i don't know about you guys but i get so frustrated when my cupcake liners flatten and they no longer fit correctly in my cupcake pan, how can i possibly achieve the perfect cupcake with cupcake liners that look like pancake liners? so last night a sought out to find a way to make sure my liners stay in tact. i was going through my kitchen trying to find something, anything that would help....and of course i found one the thing that should have been my first guess....my handy dandy cupcake pan! i placed each stack of 25 in a separate spot and let them sit for 30 minutes and when i pulled them out they were good as new!
such an easy idea and you can use something that is already in your cabinet
until next time...happy baking xoxo